BBQ & Grill
Grilled Marinated Vegetables
Seasonal vegetables marinated in olive oil, garlic, and herbs, then grilled until caramelized and smoky. A healthy, colorful side dish or vegetarian main option.
Ingredients:
- 8 zucchini lengthwise,halved
- 8 crookneck squash (or
- -pattypan)
- - squash,, halved lengthwis
- 4 red bell peppers,quartered
- -lengthw,ise
- 8 mushrooms
- 1 lemon-herb marinade
Directions:
- Arrange all vegetables in glass baking dish. Pour marinade over.
- Let
- stand 30 minutes at room temerature.
- Prepare barbecue (high heat). Remove vegetables from marinade.
- Grill
- until golden, turning frequently with tongs, about 10 minutes. Transfer to platter. Season with salt and pepper and serve.