BBQ & Grill
Grilled Jalapeno Buffalo Burgers
Pork chops glazed in maple syrup and grilled, offering a sweet and smoky caramelized crust.
Ingredients:
- 1 hot chile sauce,*
- 1 1/2 lb buffalo (or beef),ground 1/2 c onion,finely chopped, 1 med
- 1 jalapeno chiles,**
- 1 clove garlic,finely choppe
Directions:
- See Sowest 2 for recipe. ** Jalapeno chiles should be seeded and
- finely chopped. Use 2 or 3 or
- to taste. Prepare Hot Chile Sauce and set aside. Mix remaining ingredients. Shape into 6 patties, each about 1/2 inch thick. Brush grill with vegetable oil. Grill patties about 4 inches from the
- coals, turning once, until they are done to your taste, 4 to 6 minutes on each side for medium doneness. Serve with Hot Chile Sauce.
- BROILED JALAPENO BUFFALO BURGERS: Set oven control to broil.
- Place
- patties on rack in the broiler pan. Broil with the tops about 3 inches from the heat, turning once, until done. Broil for 4 to 6 minutes for medium done.