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Lunch

Fiesta Chicken and Rice Wraps

Wraps filled with spiced chicken, rice, beans, and salsa. Perfect for parties or a festive dinner.

Ingredients:

  • 1 (10.75 ounce) can campbell's® condensed cream of chicken soup or campbell's® condensed 98% fat free cream of chicken soup
  • 1 cup pace thick & chunky salsa mild,med,hot cam
  • 1/2 cup water
  • 1 cup uncooked instant white rice
  • 2 cups cubed cooked chicken 4 flour tortillas (10-inch)

Directions:

  • Mix soup, salsa and water in saucepan. Heat to a boil.
  • Stir in rice and chicken. Cover and remove from heat. Let stand 5 min.
  • Spoon about 1 cup chicken mixture down center of each tortilla. Fold tortilla around filling.