Breakfast
Fantastic French Toast
A catchy name for an elevated classic—likely with added flavors like vanilla, cinnamon, or unique toppings. Made to stand out with rich, comforting flavor.
Ingredients:
- 4 eggs
- 1/4 cup milk
- 1 teaspoon vanilla dash salt
- 1 tablespoon butter or margarine 4 slices bread
- 1/4 cup chopped peanuts 3/4 cup maple-flavored syrup 1/2 cup jif® creamy peanut butter
Directions:
- Combine eggs, milk, vanilla and salt. Beat slightly with a fork until blended.
- In a medium sized skillet, melt butter or margarine.
- Dip bread slices into egg mixture, coating both sides of each. Fry bread until golden brown on one side; turn and fry second side. Top each toast slice with some chopped peanuts.
- In a small saucepan, blend maple syrup and JIF®. Heat and stir until warm and pour over the French toast.