Dinner
Buffalo Blue Cheese Chicken Burgers
Ground chicken patties infused with hot Buffalo sauce and topped with creamy blue cheese. Spicy, tangy, and full of flavor.
Ingredients:
- 1 pound ground chicken 1 cup dry bread crumbs
- 3/4 cup crumbled blue cheese 1 extra large egg
- 1/4 cup onion, chopped (optional) 1/3 cup buffalo wing sauce
- 4 hamburger buns, split and toasted
Directions:
- Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.