Breakfast
Baked Bean Sandwiches
Warm baked beans spooned over bread or buns—sweet, savory, and surprisingly hearty. A budget-friendly and comforting meal option.
Ingredients:
- 4 english muffins, split
- 1 (16 ounce) can maple cured baked beans
- 1 medium onion, thinly sliced
- 2 medium tomatoes, cut into 1/4 inch slices
- 4 slices cheddar cheese 4 slices bacon
Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange the English muffin halves on a baking sheet. Place an equal amount of baked beans on each muffin half. Layer beans with onion, tomato, cheese, and bacon.
- Bake 20 minutes in the preheated oven. Set oven to broil, and continue cooking 1 to 2 minutes, until bacon is crisp. Watch constantly during broiling to make sure bacon does not burn. Serve immediately.