Air Fryer
Air Fryer Cinnamon Ginger Apple Chips
When you're in the mood for a sweet snack, these air-fryer apple chips are the perfect choice. Sprinkle Honeycrisp apples with warming spices, such as cinnamon, ginger, allspice, cloves, nutmeg and cardamom. Air-fry, then dip into honey- or vanilla-flavored yogurt.
Ingredients:
- 2 8-ounce honeycrisp apples, cored and, if desired, peeled
- ½ teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon ground allspice
- ¼ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground cardamom
- cooking spray
- honey- or vanilla-flavored yogurt (optional)
- honey (optional)
Directions:
- Preheat an air fryer to 300℉.
- Using a mandoline or knife, slice apples horizontally into 1/4-inch-thick rings.
- Combine cinnamon, ginger, allspice, cloves, nutmeg and cardamom in a small bowl. Lightly coat the apple rings with cooking spray; place in a large bowl. Add the spice mixture and toss well to coat.
- Working in batches as necessary, arrange the apples in a single layer in the air-fryer basket (do not overlap the slices). Cook, shaking the basket once, until nearly crisp, about 1 hour (The rings will crisp completely as they cool). Drizzle with honey and/or serve with yogurt for dipping, if desired.