Salmon with Vegetable Salsa
This recipe is delightful. You can pair the salsa with grilled chicken breasts or barbecued shrimp kabobs, too. The only fresh ingredient not available in my son's garden was the avocado! Make a double batch of the salsa to serve with crisp tortilla chips.
Tarragon Salmon Steaks
Tarragon adds a subtle licorice flavor to these pan-seared salmon steaks, making for a gourmet dinner with minimal effort.
Smoked Salmon Ravioli
Pasta pockets filled with smoked salmon and cheese, served in a delicate cream sauce—rich and satisfying.
Szechuan Peppercorn Salmon
Bold, numbing Szechuan peppercorns add a unique zing to this spicy Asian-style salmon recipe.
Hazelnut-Crusted Salmon
Chopped hazelnuts create a crunchy, nutty crust on salmon fillets—gourmet flavor with a satisfying texture.
Margarita Salmon
A lime-tequila marinade gives this salmon a zesty margarita-inspired twist, perfect for summer grilling.
Salmon with Dijon Vinaigrette
A light vinaigrette of Dijon mustard, vinegar, and herbs brings zesty brightness to this simple roasted salmon dish.
Creamed Salmon on Toast
A nostalgic classic featuring flaked salmon in creamy sauce served over toast—easy, filling, and deliciously retro.
Grilled Salmon Kyoto
Japanese-style grilled salmon marinated in soy, mirin, and sesame—light, savory, and full of umami-rich flavor.
Salmon with Mango and Brie
An elegant pairing of flaky salmon, sweet mango slices, and creamy brie—sweet, savory, and indulgently delicious.
Herbed Salmon Steaks
Salmon steaks seasoned with a medley of fresh herbs and grilled or baked for a classic, aromatic dish.
Salmon and Garbanzo Bean Soup
A hearty, healthy soup featuring salmon chunks and garbanzo beans in a savory broth with herbs and veggies.
Red Salmon Pate
Smooth pâté made from red salmon, cream cheese, and lemon—served chilled on toast or crackers for a refined appetizer.
Herbed Salmon
Tender salmon fillets brushed with a fragrant mix of fresh rosemary, thyme, parsley, and garlic, baked to juicy perfection—ideal for a flavorful, easy dinner that exudes rustic charm in every bite.
Grilled Salmon with Peanut Hoisin Sauce
Salmon fillets grilled to juicy perfection, then drizzled with a bold peanut‑hoisin glaze. Rich, nutty, and slightly sweet—it’s a fusion dish that brings Asian-inspired depth to simple grilled fish.
Salmon Macaroni Bake
Creamy macaroni casserole studded with tender salmon chunks and cheese, baked until bubbly and golden. Comfort food elevated with seafood—kids and adults alike will love it.