100% Whole Wheat Harvest Pancakes
Finally a whole wheat pancake recipe that my kids gobbled up like they were going out of style! Spiced with fall flavor (apples, cinnamon, nutmeg, ginger, and a hint of vanilla). These were so awesome, we had to share! I live at 4800 ft above sea level and cooked them at 375 degrees F.
Blue Cornmeal Pancakes
This is a recipe from a cafe in Santa Fe, New Mexico. They are good with maple syrup or, if you're ambitious, with homemade peach or raspberry spread. This recipe serves four people, fewer if they're very hungry.
Whole Grain Pancakes
This whole grain pancake recipe makes delicious and healthy whole grain pancakes. I love these topped with berries and yogurt.
Grain and Nut Whole Wheat Pancakes
This grain and nut whole wheat pancake recipe is for you if you like Harvest Grain N' Nut pancakes. Nutty, moist, and tasty pancakes! This is the best pancake recipe I've tried, and I've tried many.
Scottish Oatcakes
Scottish oatcakes are the perfect breakfast solution for people who cannot decide between oatmeal and pancakes. This recipe is for the softer pancake version of the popular dry, dense, and cookie-like oatcakes. Serve with fresh fruit and top with butter and maple syrup.
Quick and Yummy Blender Pancakes
This recipe is fast using the blender to mix ingredients. Pancakes come out fluffy and flavorful. Serve with warm syrup and butter. They are also excellent with warmed blueberries on top.
Pancake traybake
Pancakes for a crowd? We’ve got you covered with this hands-free traybake that doesn’t leave you flipping pancakes all morning long! Read the recipe tips for lots of ideas for different toppings.
Cinnamon roll pancake traybake
All the classic flavours of a cinnamon bun in an easy traybake pancake. Is this the perfect Christmas breakfast?
Korean kimchi pancake
A tasty Korean take on a savoury pancake. Serve as a quick brunch, lunch or supper, or as part of a Korean meal.
Green pancake stack
Blending spinach into the batter makes these pancakes bright green, which looks fun as well as being healthy. Layered with ham and a cheesy spinach sauce this pancake stack is real crowd pleaser that makes a hearty comforting dinner when served with the simple salad.
Matcha pancake stack with coconut yoghurt and fresh berries
Matcha (green tea powder) adds colour and flavour to these easy vegan pancakes – delicious and stacked high with coconut yoghurt and berries.
Pancakes
What's the secret to making the perfect pancakes? Trust Delia Smith to show you and enjoy Pancake Day without any flops. Delia's method uses milk and water for really thin, lacy edges. With added melted butter for flavour, these thin crêpe-style pancakes taste best with drizzled with lemon juice and sprinkled with crunchy, granulated sugar, but if you want to take things up a notch try our pancake topping ideas.
Feta, roasted red pepper and pine nut pancakes
Impress lunch or brunch guests with this posh savoury pancake recipe.
Banh xeo (Crispy Vietnamese pancake)
Banh xeo are Vietnamese crispy pancakes, literally meaning "sizzling pancake". It's bright yellow, beautiful and stuffed with deliciousness! Served with a spicy dipping sauce.