Prawns in Cashew Coconut Curry Sauce
Juicy prawns in a creamy coconut and cashew-based curry sauce, mildly spiced and perfect for pairing with steamed rice or naan.
Sri Lankan Potato Curry II
A vibrant vegetarian curry made with tender potatoes, coconut milk, mustard seeds, and curry leaves. A staple dish with warm island flavors.
Easy Shrimp Curry
A fast, flavorful dish featuring shrimp cooked in a creamy curry sauce with garlic, onions, and tomatoes. A great weeknight dinner served over rice.
Potato Curry
A simple yet satisfying vegetarian curry made with potatoes, onions, tomatoes, and warm Indian spices. Ideal as a main or side dish.
Green Curry Lamb Balls
Juicy lamb meatballs simmered in Thai green curry sauce with coconut milk and herbs. A bold, savory twist on classic meatballs.
Duck Legs in Green Curry
Tender duck legs braised in a spicy Thai green curry sauce with vegetables and coconut milk. A rich, indulgent dish with depth and flavor.
Thai Curry Soup
A light and spicy soup with coconut milk, curry paste, and vegetables. Can include tofu, chicken, or shrimp. Comforting and aromatic.
Chicken Massaman Curry
A Thai-Muslim curry made with chicken, potatoes, peanuts, and a rich Massaman curry paste. Mild, slightly sweet, and very aromatic.
Vietnamese Beef And Lettuce Curry
Sliced beef cooked in a fragrant Vietnamese curry and served with fresh lettuce leaves for wrapping. A balance of rich, spicy, and fresh.
Chicken with Peanut Curry Yogurt Sauce
Grilled or baked chicken topped with a creamy, nutty sauce made from yogurt, peanut butter, and curry spices. A protein-packed, flavorful twist with Indian and Southeast Asian influences.
Halibut in Yellow Curry Broth
Delicate halibut fillets poached in a mildly spiced yellow curry broth with coconut milk and fresh herbs. Light, healthy, and deeply aromatic.
Malaysian Mango Chicken Curry
Juicy chicken simmered with mango, curry spices, and coconut milk for a sweet, savory, and spicy Malaysian-style curry. Best served with jasmine rice.
Turkey Curry
Leftover turkey gets new life in this flavorful curry made with tomatoes, onions, and a blend of warming Indian spices. A comforting post-holiday dish.
Curry Salmon with Broccoli
Pan-seared salmon paired with tender broccoli in a creamy curry sauce. High in protein and flavor, this dish offers a healthy and satisfying meal.
Creamy Carrot With Curry Soup
Smooth, velvety carrot soup infused with curry spices and finished with cream or coconut milk. A cozy and colorful starter or light lunch.
Spicy Banana Curry
A unique South Indian dish that combines ripe bananas with chili, mustard seeds, and curry leaves. Sweet, spicy, and surprisingly satisfying.