Air Fryer Chicken Parmesan
Quick, simple and tasty, air-fryer chicken Parmesan takes all the things you love about the classic version and cuts the prep and cook time in half.
Cheesecloth Turkey
Cheesecloth turkey calls for draping the lightweight fabric over your bird, which will help keep the wine and drippings in place on the skin as you baste. The end result is a beautiful, deeply flavored turkey for your holiday table.
Pork and Hominy Stew
This pork hominy stew, also known as pozole, is a delicious southwestern delicacy. I moved it to the slow cooker so it can simmer away on its own. The rich, brothy soup is delicious, much like a tamale in a bowl.
Sausage & Chickpea Skillet
This quick sausage and chickpea dish is perfect for weeknight meals!
Pressure Cooker Pineapple Chicken
We love Hawaiian-style chicken in a slow cooker, but sometimes we need something that comes together fast! We tweaked our favorite recipe and came up with this Instant Pot pineapple chicken for a quick and easy weeknight dinner.
Dutch Oven Enchiladas
Scoop up a bite of these delicious Dutch oven enchiladas. It is a simple recipe to put together and is easily customizable based on your tastes!
Dutch Oven Pizza
We created this Dutch oven pizza to get more use out of our favorite piece of cookware. We couldn't believe how well it turned out! If you're not a mushroom fan, feel free to substitute different toppings.
Air Fryer Ground Beef Wellington
Trying new recipes—like this air-fryer Wellington—is one of my favorite hobbies. I replaced the filet mignon with ground beef, while still keeping the beefy goodness.
Pressure Cooker Andouille Lentil Chili
This recipe has been in my family for a number of years, and it's still a hit today. The smoky flavor of the andouille sausage adds a lot to the humble lentils. And you can make it in either a pressure cooker or a slow cooker.
Spicy Turkey Stir Fry with Noodles
I created this ground turkey stir-fry recipe when I began my journey to get fit. Eating well always sounded bland and boring, so I wanted to bring life to the world of healthy eating. I think I did it with this spicy dish.
Buffalo Chicken Enchiladas
This is not a drill. These buffalo chicken enchiladas—filled with tender rotisserie chicken, lots of cheese and, of course, Buffalo sauce—are a craveworthy, easy and delicious meal. The entire family will ask for them again and again.
One Skillet Chicken Fajita Pasta
You can have this quick, easy fajita pasta on the table in no time. We love the kicked-up Southwestern flavor, and I like being able to make the whole meal in my cast-iron skillet. I sometimes garnish it with crushed corn chips.
Beef in Mushroom Gravy
Reports Margery Bryan of Royal City, Washington, "This is one of the best and easiest meals I've ever made. It has only four ingredients, and they all go into the pot at once. The meat is nicely seasoned and makes its own gravy-it tastes wonderful when you serve it over mashed potatoes."
Mushroom Blue Cheese Tenderloin
Here’s a simple entree that is sure to impress. I usually double the mushroom-cheese sauce because it always disappears fast. Enjoy the tenderloin!
Beefy Mushroom Soup
This is a tasty way to use leftover roast or steak and get a delicious supper on the table in about a half-hour. The warm, rich taste of this mushroom soup is sure to please.
Slow Cooker Ground Beef Stroganoff
My mother gave me this recipe 40 years ago. It's a wonderfully tasty dish to share around the dinner table.