Gourmet Burgers with Sun-Dried Tomato
This recipe brings together many of the flavors my family enjoys, complete with a surprise in the center of each burger. You can use almost any cheese—Gorgonzola, feta, smoked Gouda, blue or another family favorite. —Aaron Shields, Hamburg, New York
Italian Sausage Sandwich
For a casual but hearty meal, try these saucy subs created by our Test Kitchen. Full of traditional Italian flavor, these sandwiches are a snap to make.
Bacon and Date Goat Cheese Burgers
Every bite of this burger is a rich and decadent combination of sweet and savory. If you can't find maple bacon in your local grocery store, use regular bacon and add 1-1/2 tablespoons maple syrup to the spinach-goat cheese mixture in the food processor. —Sharon Michelle Anglin, Livingston, Montana
Vietnamese Noodle Salad with Pork
Enjoy this Vietnamese noodle salad with pork, combining crisp vegetables, fresh herbs and tender pork in a bright lime dressing for a light, refreshing meal.
Honey Mustard BBQ Pork Chops
Sweet honey and tangy mustard come together to create a perfect glaze for juicy, tender BBQ pork chops.
BBQ Chicken
Tender, juicy chicken grilled and coated with your favorite BBQ sauce, offering smoky, delicious flavors in every bite.
BBQ Feta and Hot Banana Pepper Turkey Burgers
Savory turkey burgers topped with feta cheese and hot banana peppers, glazed with BBQ sauce for a unique, spicy twist.
BBQ Fried Chicken
Crispy fried chicken coated in a smoky BBQ sauce, blending the best of both fried and grilled BBQ flavors.
Broiled Or Grilled Fish W/ Black-Bean Salsa Yield
Fish grilled or broiled, topped with a vibrant black-bean salsa for a zesty, fresh flavor.
Calypso Grilled Pineapple Yield
Pineapple slices grilled with a sweet glaze for a smoky, caramelized tropical treat.
Glazed Grilled Trout
Fresh trout fillets grilled and basted with a sweet and savory glaze. Crisp skin and tender meat make this a light yet flavorful option.
Golden Delicious Grill
Thick pork chops filled with a sweet and nutty apple stuffing, then grilled until juicy and golden. A comforting, fall-flavored dish.
Grilled Acorn Squash~ Mushroom & Asparagus
Bold blue cheese grilled until warm and slightly melted. An unusual but delicious appetizer with sharp, creamy, and smoky notes.
Grilled Asparagus & Ginger-Lemon Vinaigrette
Juicy grilled chicken served with a fresh, sweet-spicy mango salsa. A vibrant and tropical dish perfect for summer evenings.
Grilled Cardamom Nan Bread
Boldly seasoned flank steak grilled and served with a fresh Argentine chimichurri of parsley, garlic, and olive oil. Bright and herbaceous with a smoky backbone.