BBQ Pork for Sandwiches
Slow-cooked pork shoulder in a bold BBQ sauce, shredded and piled onto soft buns. Classic and delicious for gatherings or weeknight meals.
Reunion BBQ s
A collection-style dish or event-friendly BBQ platter with assorted meats, sides, and sauces—perfect for feeding a crowd at reunions or family gatherings.
Best Stovetop BBQ Ribs
Tender ribs cooked right on the stovetop, then glazed with BBQ sauce and caramelized. No grill required, but still full of bold, smoky flavor.
Grant s Famous Midnight Grill BBQ Sauce
A bold, smoky sauce perfect for late-night grilling. With a rich tomato base, molasses, and spice, it’s a go-to favorite for steaks and burgers.
Slow Cooker Wieners in Wiener BBQ Sauce
A kid-friendly dish of hot dogs simmered in a sweet and tangy BBQ sauce. Great for parties, potlucks, or nostalgic comfort food nights.
BBQ Pork Salad with Summer Fruits and Honey
Pulled BBQ pork served over mixed greens with fresh fruits like strawberries and peaches, topped with a honey-balsamic drizzle. A bright, summery take on BBQ.
BBQ Quesadilla
Toasty tortillas filled with BBQ meat, melted cheese, and veggies, grilled until crisp. An easy and tasty meal for BBQ lovers on the go.
Sweet Onion BBQ Burgers
Juicy beef patties topped with caramelized sweet onions and BBQ sauce. A smoky, slightly sweet burger with a gourmet twist—perfect for summer grilling.
Grandpa Crotts BBQ Sauce
A treasured family recipe—thick, tangy, and sweet with a nostalgic smoky touch. A Southern-style BBQ sauce passed down through generations.
Ainaa s BBQ Chicken
Family-style BBQ chicken seasoned with a special homemade blend. Baked or grilled for juicy, flavorful results. Ainaa’s secret sauce makes it unforgettable.
Thai Style BBQ Chicken
Marinated in lemongrass, garlic, fish sauce, and sweet chili, then grilled to smoky-sweet perfection. A tangy, aromatic twist on traditional BBQ.
Korean BBQ Beef Pul Kogi
Thinly sliced beef marinated in soy, garlic, sesame, and pear—then grilled. Sweet, savory, and irresistibly tender. A Korean BBQ staple loved worldwide.
Gypsy eggs
Baked eggs in a rich tomato and chorizo sauce makes a brilliant brunch dish. Top with crispy Parma ham and Parmesan for ultimate indulgence.
Chilled courgette soup
This chilled courgette soup is a great way to use up excess courgettes from the vegetable patch or allotment. Perfect for really hot weather.
Sticky prawns and cured salmon with fragrant vegetables and crispy shallots
Cured salmon, sticky prawns and a fragrant Asian salad on the side – a perfect dish for warmer weather.