Grilled Salmon Steaks with Savory Blueberry
Grilled salmon paired with a sweet and savory blueberry sauce. Unexpectedly delicious with complex layers of flavor.
Salmon With Fruit Salsa by Jean Carper
Baked salmon flavored with soy sauce, sesame oil, and ginger. A savory Asian-inspired favorite that’s simple and delicious.
Salmon Pie I
A savory pie filled with salmon, onions, and creamy sauce in a buttery crust. Traditional, comforting, and perfect for family dinners or leftovers.
Herb Crusted Salmon
Salmon is remarkably versatile, but this herb-crusted salmon may just become your new favorite cooking method. It's quick and easy, tastes great, but it's elegant enough to serve to guests.
Ginger Salmon with Brown Rice
Oh what fun it is to prepare a heavenly salmon with only five ingredients. My dressing serves as a glaze and a flavor-booster for the rice.
Salmon Salad Sandwich
Salmon salad sandwiches combine bright flavors, salmon and creamy mayo, for one seriously delicious lunch.
Finnish Salmon and Dill Pie
Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came tumbling out of one of my grandmother's books.
Brown Sugar Glazed Salmon
A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown sugar-glazed salmon will always be welcome on the table.
Salmon with Vegetable Salsa
This recipe is delightful. You can pair the salsa with grilled chicken breasts or barbecued shrimp kabobs, too. The only fresh ingredient not available in my son's garden was the avocado! Make a double batch of the salsa to serve with crisp tortilla chips.
Overnight Oatmeal
Overnight oatmeal starts your morning off on the right foot, even if both feet are running out the door as soon as you wake up. Just mix the ingredients together the night before (no cooking necessary!) and grab it on your way out to enjoy a wholesome breakfast on your schedule.
Goat Cheese & Ham Omelet
As a busy working mom, my breakfast needs to require minimal prep. I often combine the egg mixture beforehand and refrigerate it overnight. Then all I have to do in the morning is heat up my skillet. My favorite part is the goat cheese filling, which gets nice and creamy from the heat of the omelet.
Tyler Smith s Ice Cream French Toast
Weekends are busy, so give yourself a break from time-consuming brunch recipes and make this three-ingredient French toast. It's so good, I even make it on special days.
Scrambled Eggs
What does it mean to make the "best" scrambled eggs? It's all a matter of personal preference! This scrambled egg technique will help you make eggs however you like 'em: soft and creamy with loose curds or firm with big, fluffy curds.
Banana Pancakes
Our ultra-fluffy banana pancakes are an easy breakfast to kick off the day on the right foot.
Croque Madame
The croque-madame is a classic French bistro sandwich that you can easily make in your own kitchen.