Recipes

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Lemon Chicken and Rice

This bright and savory lemony chicken and rice recipe is delicious, easy to prepare and so incredibly satisfying that it will have you rethinking your list of go-to comfort foods.

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Contest Winning Green Chile Pork Stew

This award-winning green chili pork stew recipe uses roasted green chilies, potatoes and chunks of pork simmered low and slow until perfectly tender.

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Grilled Flank Steak

This grilled flank steak recipe is a family favorite. It uses a four-ingredient marinade that's savory, lemony, garlicky and finishes with a hint of sweetness. Here's how to grill flank steak that's perfectly tender and infused with unforgettable flavor.

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Chicken Casserole

The ultimate comfort meal that is easy to throw together when you need something quick for a weeknight meal.

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Clover's Shrimp and Basil

Aromatic shrimp stir-fried with fresh basil, garlic, and chili—simple, fragrant, and full of Southeast Asian flair.

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Chicken Fajitas

Sizzling chicken fajitas are super easy to make and full of flavor. The secret is in the skillet, which can go from stove to table for restaurant-quality presentation.

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Slow-Cooker Short Ribs

It is easy to learn how to cook short ribs in a slow cooker. The slow-cooker short ribs become so tender that you can cut the meat with a fork! The beef short ribs cook in a rich braising liquid that doubles as a gravy when it comes time to serve.

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Chinese Shrimp and Tofu Soup

Delicate broth with shrimp, tofu, and scallions—light, nourishing, and gently flavored with Asian spices and sesame oil.

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Angel Hair Pasta with Garlic Shrimp and Broccoli

Light pasta tossed with sautéed garlic shrimp and broccoli—quick, healthy, and ready in under 30 minutes.

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Pasta Primavera

This pasta primavera is a wonderful blend of crisp, colorful vegetables and a creamy Parmesan cheese sauce. Simplicity has seldom been so delicious!

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Salisbury Steak

Salisbury steak makes an easy, cozy weeknight dinner. One whiff of the rich ground beef and savory mushroom sauce will bring the whole family to the table!

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Stuffed Pasta Shells

These savory shells never fail to make a big impression, even though the recipe is very easy. One or two of these shells makes a great individual serving at a potluck, so a single batch goes a long way.

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Shrimp and Grits

Shrimp and grits is the kind of down-home comfort food that tastes great any time.

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Braised Pork Loin Chops

Chop, chop, chop! This braised pork loin chops recipe is a breeze to make and everyone loves them.

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Grilled Shrimp (Reger)

Scandinavian-style cold shrimp salad with fresh dill, lemon, and mayo—light, tangy, and perfect for open-faced sandwiches.

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Greek Ouzo Pork Kabobs

Do dinner like the Mediterraneans with these delightfully different kabobs. The ouzo, an anise-flavored liqueur, and the tzatziki dipping sauce give you a real taste of the Greek islands.