Eastern Rice Salad
A refreshing cold rice salad with eastern spices, vegetables, and sometimes dried fruit or nuts. Light and aromatic.
Beefy Spanish Rice
(Repeated) Ground beef, rice, and rich tomato flavors come together in this classic Spanish-style dish. Hearty and easy to prepare.
Creamy Chicken Rice Soup
A soothing soup with chunks of chicken, rice, and vegetables in a creamy, savory broth. Great comfort food.
White Rice Bread
Soft and airy bread made primarily from white rice flour. Ideal for gluten-free diets and pairs well with savory spreads.
Mexican Vegetable Rice
A zesty mix of rice and colorful vegetables with Mexican spices. Great as a side or filling for tacos and burritos.
Eggplant and Mushrooms with Wild Rice
A savory vegetarian dish with roasted eggplant, mushrooms, and wild rice. Earthy, hearty, and satisfying.
Vegan Curried Rice
Plant-based rice dish flavored with curry spices and loaded with vegetables. Nutritious and bursting with flavor.
Sweet Rice
A dessert rice dish, often made with coconut milk, sugar, and sometimes fruit or nuts. Creamy and indulgent.
Duck and Yellow Rice
A luxurious dish featuring tender duck and golden rice cooked with saffron or turmeric. Rich, flavorful, and aromatic.
Fiesta Chicken and Rice Wraps
Wraps filled with spiced chicken, rice, beans, and salsa. Perfect for parties or a festive dinner.
Chicken and Rice Soup I
Classic chicken and rice soup with tender chunks of chicken, vegetables, and soft rice in a clear or lightly creamy broth.
PHILLY Smothered Chicken with Brown Rice
Creamy PHILLY cheese smothered over baked chicken served with hearty brown rice. Rich and comforting.
Burmese Chicken Curry Gaeng Gai Bama
Rich and aromatic Burmese-style chicken curry simmered in a blend of spices, tomatoes, and onions, offering a warm, comforting depth of Southeast Asian flavor.
Green Curry Tofu
Creamy, spicy Thai green curry with tofu, eggplant, and bamboo shoots, simmered in coconut milk for a hearty, plant-based meal packed with flavor.
Apple Curry Tuna Melts
A twist on the classic tuna melt, blending shredded apple, curry powder, and cheese on bread, grilled until golden for a spicy-sweet-savory fusion.