Squash & Chicken Stew
We created a satisfying stew that’s nutritious, loaded with flavor and family-friendly. Slowly simmer chicken thighs with stewed tomatoes, butternut squash, green peppers and onion for meal-in-one convenience.
Orange Chicken
It's easier than you think to make this takeout-inspired sweet and spicy orange chicken! Serve it over fluffy rice, with a sprinkling of sesame seeds, for a Chinese-American restaurant favorite at home.
Jackfruit Tacos
These easy jackfruit tacos are a fantastic meatless option, with a flavorful spicy cumin chipotle sauce coating the jackfruit. Add your choice of taco toppings!
Sloppy Joe Sliders
Nostalgic and oozing with umami flavors, our sloppy joe sliders are the mini, easier-to-eat version of the delicious sandwich that can be a handful.
Grilled Sirloin Tip Roast
Yes, a lean cut of beef can be incredibly flavorful. This grilled sirloin tip roast is slow-grilled over indirect heat and mopped frequently with a red wine sauce. For added richness, it's topped with horseradish-thyme butter.
Chile Relleno Casserole
You’d normally take the time to stuff the poblano peppers for authentic Mexican chile rellenos. For this chile rellenos casserole, however, we’re letting the layers speak for themselves, in particularly the creamy, fluffy egg topping.
Slow Cooker Roast Chicken
Make the perfect slow-cooker roast chicken with our easy-to-follow recipe. It's minimal prep, maximum flavor and a foolproof method for a delicious dinner every time.
Italian Hot Dish
My husband had a poor perception of healthy food until he tried this beefy casserole. The combination of pasta, oregano, mushrooms and green peppers makes it a favorite healthy pasta recipe in our house.
Meatball Cabbage Rolls
My mother often had these cabbage rolls simmering in her slow cooker when my family and I arrived at her house for weekend visits. The mouthwatering meatballs tucked inside made these stand out from any other cabbage rolls I've tried.
Air Fryer Chicken Thighs
Six simple ingredients and 20 minutes will transform boring chicken into fantastic air-fryer chicken thighs. They’re juicy on the inside, crispy on the outside and full of flavor.
Summer Zucchini Pasta
I'm always experimenting when my garden is cranking out zucchini and summer squash. This simple and healthy pasta dish is one of my latest wins. It's meatless, but you can add shredded chicken or grilled salmon for a heartier dish.
Kofta Meatballs
Kofta meatballs are made with tender ground lamb and bold herbs and spices, including parsley, mint, cumin and paprika. Serve the meatballs over couscous or rice with yogurt and veggies for a complete meal that's ready in under 30 minutes.
Chicken Tomatillo Soup
I had tomatillos to use and wanted to make something more exquisite than salsa verde. I combined two favorite recipes, added my own special touches and made chicken tomatillo soup. Feel free to add cayenne pepper or Tabasco sauce to spice it up.
Holy Moly Potato Soup
This is a turned-up version of a cheesy potato soup. We eat this often, especially on cold winter evenings, but it'd be lovely for family get-togethers or potlucks during the holidays! Crushed red pepper flakes really turn up the heat.
Moroccan Apricot Chicken
Chili sauce, apricots and Moroccan seasoning create an incredible sauce for slow-cooked chicken thighs. Traditional Moroccan apricot chicken typically includes chili pepper paste, but I use chili sauce in my version.
