Cooking Classes
An Authentic Taste of Italy
Master the art of authentic Italian cooking in this hands-on culinary experience. Get to the heart of traditional Italian cooking in this immersive and hands-on cooking class. With a renowned chef as your guide, you’ll quickly learn how to prepare a trattoria-worthy menu that your family is sure to love. On the menu? Chicken Milanese, braised greens with lemon and olives, and toasted bruschetta with ricotta and roasted grapes. Oh, and be sure to save room for dessert — a traditional nectarine-blueberry crostata. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
First-Class Croissants
Uncover the luscious layers and tender textures that make handcrafted croissants a worldwide favorite. There's no creation in the French baking tradition more sumptuous than the classic croissants you'll make in this enticing cooking class. Work side-by-side with an expert baker to prepare your own authentic dough, laminated with loads of creamy butter. Then, transform it into a batch of pitch-perfect croissants worthy of the finest French patisserie! Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
French Coastal Flavors
Who said you need a passport to taste the coastal flavors of France?. Bring the magic of your favorite French bistro home with the help of this authentic cooking class. You’ll master dishes straight from the shores of France, all under the guidance of a world-class chef. Learning their most closely-guarded culinary secrets, you’ll whip up a satisfying menu of moules frites, a frisée salad with poached eggs and bacon lardons, plus a decadent chocolate mousse — none of which your friends will believe is homemade. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
From the Fields of France
Level up your seasonal cooking skills in this French field-to-fork class. This cooking class is your chance to level up your kitchen game with rustic French farm-to-table cuisine. With step-by-step instruction from a world-class chef, you'll prepare classic plates including grilled salmon drizzled with lemon-dill butter, tender green beans seasoned with herbes de Provence and a crisp fennel and apple salad sprinkled with hazelnuts. Round the experience off on a sweet note with a warm, custardy plum clafoutis. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Homestyle Chinese Takeout - Family Fun
Ditch that Chinese takeout menu and learn to make your family’s favorites at home. This family-focused cooking class invites kids (aged seven and up) and their parents to learn to make their favorite takeout treats at home. Guided by a world-class chef, you’ll have a blast whipping up a menu of savory Chinese classics like vegetable lo mein and chicken and chive dumplings with ginger sauce. And don’t worry, if your kids inherited your sweet tooth, they're sure to enjoy some homemade orange sorbet! Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Dream-Worthy Chocolate Desserts
Add chef-grade chocolate desserts to your culinary arsenal in this dedicated class. If you’re ready to elevate your dessert game, this cooking class is the perfect way to do it. Whether you’re planning a party or just craving something indulgent for you and yours, a renowned chef will teach you the techniques behind three chocolate-forward show-stoppers. Think chocolate-covered honeycomb, a fluffy chocolate soufflé and espresso chocolate truffles laced with boozy Amaretto. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Home Baked Goodies
Families who like baking are sure to love this fun-for-all-ages class. This cooking class is perfect for curious culinary clans hoping to enjoy some quality time in the kitchen. Guided by a world-class chef with over a decade’s experience, parents and budding bakers aged seven and up will get hands-on with the skills required to recreate their bakery favorites. On the menu? A trio of treats including whoopie pies, flaky elephant ears and unbelievably-indulgent brownie s’mores bars. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
A French Table Feast
Wow your foodie friends and family with an authentic taste of France. If you’re curious to discover the art of French cuisine, this cooking class is here to help. In it, you’ll join a renowned chef for an unforgettable session in the kitchen, where you’ll prepare a full-course French meal from scratch. The savory menu centers around a garlic-roasted chicken, paired with creamy pommes purée with chives and a salad of frisée, apple, goat cheese and walnuts. Ending things on a sweet note, you’ll learn to make a perfectly-fluffy chocolate soufflé with rich salted caramel. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Revealing French Cooking Secrets
Salmon en Papillote with Shaved Fennel and Dill Perfectly Roasted Potatoes with Herbs Braised Leeks with Tarragon Mustard Vinaigrette Chocolate Crêpe with Chantilly Cream
Quintessential Italian Cooking
Recreate your favorite Italian meals in this immersive, hands-on class. Whether you’re shaking up your meal routine or hoping to wow your Italian foodie friends, this cooking class is for you. In it, a renowned chef will teach you to make fresh fettuccine carbonara and pair it with a lacinato salad with corn, tomatoes and nectarines. And don’t worry, if you need something sweet to round things off, a dark chocolate tiramisu is sure to curb your cravings. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.