What you will learn
Cooking Class Description: Treat your budding foodie to five days full of hands-on cooking fun! In our all-new Summer Series designed for ages 12 and older, your teen will learn to become more creative and confident in the kitchen. Guided by a chef instructor, they’ll explore challenging menus and global cuisines while learning advanced cooking and baking techniques, essential food prep skills and best practices for kitchen safety. On the last day, we’ll put their skills to the test with an exciting culinary adventure! Using only ingredients given to them, they will have to create a delicious meal from scratch. At the end of the week, each student goes home with a printed menu, graduation certificate and skills to use for a lifetime.
What To Expect
In our classes you'll work together with other students (in groups of 4-5), sharing work stations in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 16-20 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.