What you will learn
Cooking Class Description: Join us to explore the delicious world of donuts and pastries! Our expert chef instructor will guide you through making three unique creations—Classic French beignets, Mixed Berry Fritters and Japanese mochi donuts. From making your dough to filling and frying, you’ll be a pastry aficionado by the end of class.
What To Expect
In our classes you'll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-16 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.