What you will learn
Learn how to prepare a traditional Indian meal full of bold flavors. Discover the secrets to creating an authentic Indian meal in this hands-on cooking class led by top-rated Chef Aaron. You'll gain expert tips and techniques as you craft an exciting, flavorful Indian feast perfect for impressing your guests. Begin by learning how to mimic the traditional tandoor oven at home while preparing paneer tikka masala and crispy vegetable samosas packed with Indian-spiced potato filling. Next, master the art of making soft, homemade naan bread. For a sweet finish, you'll create a refreshing mango lassi flavored with cardamom. Guests are welcome to bring wine and beer to enjoy during the class.
What To Expect
In our classes you'll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-16 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.