What you will learn
Forget running to the bakery when you can make your favorite morning pastries at home!. Enjoy your favorite morning pastries without even leaving the house with the help of this exciting cooking class. Guided by a world-class chef, you’ll learn step-by-step how to prepare a trio of delectable morning treats. From beignets with powdered sugar and mixed berry fritters with raspberry-lemon drizzle to a mochi doughnut with a smooth and satisfying glaze, you’ll never need to visit your bakery for breakfast again. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
What To Expect
In our classes you'll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-16 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.