What you will learn
Experience the rich tapestry of Southern cuisine through elevated cooking techniques. This cooking class takes you deep into Southern cuisine, transforming beloved classics into gourmet dishes. Learn the techniques behind rich, flavorful meals while mastering the secrets that make Southern food so comforting. Prepare fried green tomatoes with jalapeño ranch, baked mac and cheese with fried chicken bites, and hot honey butter cornbread. Then, craft Southern-style shrimp and grits, and finish with a sweet banana pudding. Secure your spot and dive into a world of Southern charm! Guests are welcome to bring wine and beer to enjoy during the class.
What To Expect
In our classes you'll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-16 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.